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How much does a cheesecake cost?

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How much does a cheesecake cost?

How much does a cheesecake cost?

How much does cheesecake cost?
Type of CheesecakeAverage Price
The Cheesecake Factory- $6~ per slice, depending on flavor - $13 to $20 per 6-inch - $16 to $22 per 7-inch - $34 to $42 per 10-inch
Specialty Bakery$33 to $50 per 9-inch
Homemade$10 to $15 for basic ingredients

How much does cheesecake at Cheesecake Factory cost?

Cheesecake at Cheesecake Factory ranges from $6.95 to $7.95.

Is Cheesecake Factory expensive?

The chain restaurant is also pricier than more middle-of-the-road establishments like Chili's or Olive Garden. Entrees tend to run from about $15 to $21, while fajitas at Chili's can be had for a cool $13. But, according to former Cheesecake Factory server Stella Stratigos, you get what you pay for there.

Do you get a free cheesecake at Cheesecake Factory?

Most of The Cheesecake Factory restaurant locations also offer curbside service, making it even easier to pick up an online order. ... “Free Slice” means a complimentary slice of cheesecake or layer cake which is otherwise available for purchase from the applicable Participating Restaurant.

How much does a full cheesecake cost?

Prices vary based on size and flavor, but you can snag a 6-inch Original Cheesecake for around $20.

How much is an 8 inch cheesecake?

Cheesecake & Traditional Cakes
Traditional Round Cakes
SizeServesPrice
6 inches6 - 8$26.50
8 inches12-14$33.50
9 inches14-16$35.00

What is the best selling cheesecake at Cheesecake Factory?

Top 7 cheesecakes at The Cheesecake Factory

  1. Very Cherry Ghirardelli Chocolate Cheesecake.
  2. White Chocolate Raspberry Truffle. ...
  3. Oreo Dream Extreme Cheesecake. ...
  4. Celebration Cheesecake. ...
  5. Toasted Marshmallow S'mores Galore. ...
  6. Cinnabon Cinnamon Swirl Cheesecake. ...
  7. Chocolate Hazelnut Crunch Cheesecake. Type of Cheesecake: Chocolate Hazelnut. ...

Does Cheesecake Factory give free refills?

The Cheesecake Factory has a menu that extends far beyond its moniker and features full dinners, pizza, and numerous other dishes, and, of course, free refills on soft drinks, like Coke, Diet Coke, Coke Zero, Barq's Root Beer, and Dr Pepper.

Is Cheesecake Factory high end?

The Cheesecake Factory, through its accessible location and popular food trends, appeals to the middle class. The chain establishment is often found near or inside of malls, attracting those with expendable income. Interestingly, American nutrition is biased towards the middle class.

What's the best thing to eat at Cheesecake Factory?

These are the best 24 dishes at The Cheesecake Factory

  • Shepherd's Pie.
  • Almond-crusted Salmon Salad. ...
  • Reese's Peanut Butter Chocolate Cheesecake.
  • 20 Buffalo Wings. ...
  • Chicken Pot Stickers. ...
  • Cajun Jambalaya Pasta. ...
  • Chocolate, Strawberry, and Vanilla Milkshake. ...
  • Four Cheese Pasta. ...

How to make the best cheesecake in the world?

  • 1 1 ¾ cups HONEY MAID Graham Cracker Crumbs. 2 ⅓ cup butter, melted. 3 1 ¼ cups sugar, divided. 4 3 (8 ounce) packages PHILADELPHIA Cream Cheese, softened. 5 1 cup BREAKSTONE'S or KNUDSEN Sour Cream. 6 2 teaspoons vanilla. 7 3 eggs. 8 1 (21 ounce) can cherry pie filling Add all ingredients to shopping list.

How to make cheesecake by avoiding these common mistakes?

  • Make it a reality by avoiding these cheesecake common mistakes. Room temperature ingredients ensure a smooth and creamy texture; take the cream cheese, sour cream, and eggs out of the refrigerator about 2 hours ahead of time. Alex Lau

How to make the perfect crust for cheesecake?

  • 20 Essential Tips for Making the Perfect Cheesecake. 1 Crush it on the crust. Finely grind cookies, crackers or nuts in your food processor to make a crust— there are so many options . Feeling creative? 2 Go for full-fat ingredients. 3 Use room temperature ingredients. 4 Use a hand mixer (or stand mixer) 5 Add the eggs in last. More items

What's the difference between cheesecake and starch cheesecake?

  • Starch makes the cheesecake more firm and sturdy, while a cheesecake that relies on eggs alone has a softer, super-creamy texture. I have tried both and love both.

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